Who is Michael Meads? Discover the Heart Behind Compass Coffee!

Have you ever wondered what drives the passion behind a thriving café that not only serves delicious coffee but also creates a unique experience for its customers? In our latest interview on Hotline, we had the pleasure of speaking with Michael Meads, the owner and manager of Compass Coffee, located at Seaview Marina in Wellington, New Zealand.

A Snapshot of Michael Meads

Michael Meads is not just a café owner; he is a local entrepreneur dedicated to fostering community connections. With his wife, he established Compass Coffee seven and a half years ago, creating a café that has become a beloved destination for both locals and visitors. What sets Compass Coffee apart is its waterfront location, where patrons can arrive by boat, making it New Zealand’s only café of its kind.

The Unique Offerings at Compass Coffee

During our interview, Michael shared insights about what makes Compass Coffee special. The café is not just a place to grab a cup of coffee; it’s a community hub. Michael has cultivated a welcoming atmosphere, attracting a diverse clientele, including many jet skiers who appreciate the café’s special jet ski pontoon. This innovative feature allows customers to conveniently access their favorite brews and snacks right from the water.

One of the most astonishing facts Michael revealed was the volume of sausage rolls they’ve sold—an astounding 126,000! This number adds up to 19 kilometers of sausage rolls, showing just how integral this snack is to the café’s offerings and the local culture.

The Wellington Coffee Scene

When discussing the broader coffee culture in Wellington, Michael acknowledged the challenges facing the hospitality industry, particularly post-pandemic. Despite these hurdles, he remains optimistic about the future and is committed to providing quality coffee and an enjoyable atmosphere for his customers.

An Engaging Community Leader

Michael’s interview highlighted not just his business acumen but also his deep connection to the Wellington community. He enjoys interacting with customers, often learning their stories while serving them. His café serves as a gathering place where connections are forged over a shared love for good food and drink.

Our conversation with Michael Meads showcased his passion for community, quality coffee, and innovative business practices. As a local figure in Wellington, he exemplifies how small businesses can make a significant impact on their communities.

Be sure to check out the full interview on Hotline for more inspiring stories from local Wellingtonians like Michael!