Each year more and more people are turning to organic produce as we become increasingly aware of the impact of the things we put into our bodies. People are grocery shopping more sustainably and with greater care for where the products we purchase are coming from.
The Christmas season is looming, and with that in mind, many companies are already planning their annual Christmas work function.
Visa Wellington on a Plate will soon be upon us with Wellingtonians being able to rock out with their phones out and live their foodie dreams, with pretty much every restaurant in Wellington offering unique burgers and cocktails.
We sit down with the owner of Monsoon Poon, one of Wellington’s top restaurants and talk inspiration and community.
Hot, fast, snazzy and in the loop. He works all hours of the day – in the mighty Miramar and in the middle of Wellington City. Having recently won the title of Wellington’s Outstanding Barista at the Felix Wellington Hospitality Awards it’s no wonder the tills are ringing.